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Elevated farm-to-table food from a SCRATCH kitchen with curated cocktails. Slopeside bar with a view of the slopes and Powder Monkey Lift.
Starters, Soups, & Salads (Available Thurs/Fri/Sat)
CHEF’S CUTTING BOARD
regional artisan meats and nationally recognized cheeses
$28
CRISPY BRUSSEL SPROUTS
fried brussel sprouts, bacon, spiced cashews, bleu cheese, sweet mirin glaze
$15
Gluten free
SOUP OF THE DAY
cup $10 / bowl $12
$12
MUSHROOM BARLEY
blend of wild mushrooms, roasted garlic, creamed vegetable broth
cup $10 / bowl $12
$12
Gluten free
Vegetarian
5811
petite greens, cucumber, grape tomato, red onion, focaccia croutons, maple balsamic dressing
add chicken......+8 house-smoked trout......+10
$13
Vegetarian
Vegan
KALE CAESAR
shaved parmesan, pickled baby carrot, cornbread croutons, roasted garlic caesar dressing
add chicken......+8 house-smoked trout......+10
$14
Vegetarian
ROASTED BEET SALAD
spinach, candied almond, pickled red onion, goat cheese fritter
$14
Vegetarian
FRIED GREEN TOMATO
heirloom green tomato, Chesapeake blue crab, jalapeño beurre blanc
$20
CLASSIC POUTINE
french fries, brown gravy, local cheese curd
$14
CHILI POUTINE
hand-cut fries, venison chili, cheddar cheese, cheese curds, scallions, herbed sour cream
$16
Handhelds (Available Thurs/Fri/Sat)
WILFONG FARMS LAMB BURGER
house-made lamb patty, red onion, lettuce, tomato, cucumber feta dressing, brioche bun
$19
WILD MUSHROOM BURGER
Wilfong Farms grass-fed local beef, Gruyère, caramelized onion, wild mushrooms, Tuque’s burger sauce, brioche bun
$18
CORNED BEEF REUBEN
corned beef, Swiss cheese, house-made sauerkraut, 1000 island, marble rye
$15
CLASSIC TURKEY CLUB
turkey, bacon, muenster cheese, lettuce, tomato, Dijon mayo, toasted sourdough bread
$14
FRIED CHICKEN SANDWICH
crispy marinated Joyce Farms chicken, cured bacon, cheddar cheese, house BBQ, cheddar jalapeño roll
$16
TROUT FISH AND CHIPS
Guinness battered Mountain State trout, kale slaw, crème fraîche tartar sauce, hand-cut fries
$21
Pizza (Not Available on Thursday)
From the Pizza Slice downstairs. Also available for takeout. All pizzas 12" in diameter. 10" gluten free crust available upon request. WOODFIRED CHEESE BREAD
roasted garlic oil, mozzarella, fontina, parmigiano reggiano, fresh oregano
$18
Vegetarian
MARGHERITA
San Marzano tomato sauce, fresh mozzarella, cherry tomatoes, fresh basil
$24
Vegetarian
WILD SHROOM
roasted garlic oil, mozzarella, fontina, wood-roasted wild mushrooms, onion, balsamic reduction, fresh thyme
$25
Vegetarian
PHILLY PIE
alfredo sauce, white American, provolone, wood-roasted Certified Angus beef eye of round, fried onion, roasted peppers, roasted jalapeno
$26
CARNIVORE
San Marzano tomato sauce, mozzarella, bacon, sausage, pepperoni
$26
PROSCIUTTO E ARUGULA
San Marzano tomato sauce, fresh mozzarella, parmigiano reggiano, roasted tomatoes, prosciutto di parma, arugula, evoo
$26
BUFFALO CHICKEN
buffalo sauce, mozzarella, bleu cheese, roasted chicken, bacon, scallions
$24
BUILD YOUR OWN PIZZA
$2.75 each additional topping
pepperoni, sausage, bacon, chicken, prosciutto, mushrooms, onions, roasted tomatoes, spinach, arugula, black olives, pineapple, banana peppers, red pepper, jalapeno, fresh basil, bleu cheese, fontina, fresh mozzarella
sauce: san marzano tomato, roasted garlic oil, alfredo, buffalo
$18
Appalachia Kitchen (Available at Tuque's after 5 PM on Friday/Saturday)
Top 11 Best Restaurants in Ski Resorts Across North America - On The Snow Magazine 2023HEIRLOOM TOMATO PIE
ricotta cheese, charred onion, roasted garlic,
basil cream, balsamic reduction
$32
Vegetarian
ROASTED JOYCE FARMS CHICKEN BREAST
parsley fingerling potatoes, grilled asparagus, gremolata compound butter
$46
Gluten free
STUFFED MOUNTAIN STATE TROUT
Serrano ham, walnut, escarole, sage brown butter beurre blanc
$48
Gluten free
PAN FRIED SOFTSHELL CRAB
saffron crab raviolo, wilted spinach,
bisque sauce, sherry tarragon cream
$52
BERKSHIRE PORK TENDERLOIN
early transparent apple, pan-fried butternut squash, tasso fried rice, onion soubise
$46
Gluten free
ESPRESSO RUBBED FILET MIGNON
smoked tomato jam, crisp pancetta, creamed Brussels sprouts, potatoes Dianne
$56
Gluten free
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